Main Course Lunch Menu

Fillet Beef Stroganoff

Rice, Carrots, Mushroom Cream White Wine Sauce

Butternut Squash Gorgonzola Risotto

Wild Rocket, Balsamic Reduction

Slow Cooked Lamb Stew, Tomato Sauce

New Potatoes, Seasonal Vegetables

Cornfed Chicken Supreme

Hasselback Potatoes, Baby Courgettes, Buttered Carrots, Velouté Cream Sauce

Seared Sea Bass Fillet

Parsley Risotto, Roasted Bell Peppers Broth

Beetroot Goat’s Cheese Salad

Mixed leaves, Honey Roasted Figs, Balsamic Glaze

Seared Lamb Liver

Fondant Sweet Potatoes, Sautéed Chard, Pancetta Red Onion Jus

Pork Tenderloin

Mash potato, Chantenay Carrots, Broccoli, Rosemary sauce

Moroccan Stew

Sweet Potatoes, Bell Peppers, Aubergine, Ras El Hanout Yogurt, Pitta Bread

Grilled Tuna Salad

Mixed leaves, Lemon