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Delicious Picks

The Menu

Exceptionally tasty, passionately crafted, all our dishes give our customers a wide range of traditional flavours.

◂ Pre Starters ▸

  • Mixed Olives Selection

    £6.50
    Selection of Bread, Roasted Walnut, Balsamic Vinegar, Olive oil

  • Maldon Fresh Oysters ( 6pcs )

    £21.00
    Apple, Shallots, Coriander, Honey, Red Wine Vinegar

◂ Caviar Selection 30g ▸

All Caviar Selections Are Served With Fresh Sour Creme, Boiled Potatoes, Boiled Egg, Gherkins, Spring Onion, Chives, Chilli, Pepper, Onion, Blinis

  • Royal Baerii

    £55.00

  • Royal Beluga

    £155.00

  • Oscietra

    £65.00

◂ Starters ▸

  • V

    Creamy Leek & Potato Soup

    £9.00
    Crispy Pancetta, Mixed Fresh Herbs

  • Seared King Scallops

    £16.00
    Leek Mushroom Puree, Pancetta Slow Roast Cheny Tomato
  • V

    Pea Mint Arancini

    £12.00
    Sun Dried Tomato Aioli, Wild Rocket, Balsamic Vinegar

  • Confit Salmon Salad Niçoise

    £13.50
    New Potatoes, Boiled Egg, Green Beans, Red Onion, Cherry Tomato, Baby Gem
  • Nuts

    Beef Couscous Croquette

    £12.50
    Red Pesto, Spicy Chilli, Herbs

  • Moules Marinière

    £14.00
    White Wine, Shallots, Garlic, Parsley, Lemon
  • V
    Nuts

    Grilled Goat Cheese

    £13.00
    Roasted Pecan Nuts, Honey Glazed Figs

  • Smoked Mackarel Pate

    £14.00
    Pickled Cucumber, Horse Radish Chives Cream, Orange Segment , Pane Carasau
  • V
    Nuts

    Wild Mushroom Mille Feuille

    £13.00
    Roasted Pepper Coulis, Shallot, Garlic, Parsley

  • Grilled Butterfly King Prawns

    £14.00
    Pickled Red Onion, Wild Rocket Lemon Dressing

  • Crayfish Cocktail

    £14.00
    Avocado, Baby Gem, Marie Rose Sauce, Pane Carasau

  • Deep Fried Squid

    £12.50
    Fresh Chilli, Coriander Lime Soy Sauce, Mixed Leaves

  • Fillet Beef Carpaccio

    £14.50
    Pepper Crust Seared Fillet Beef, Chimichurri, Rocket, Parmesan, Balsamic Vinegar

  • Duck & Orange Pork Liver Pate

    £13.50
    Spiced Pear Chutney, Toasted Brioche

  • Parma Ham Halloumi

    £13.50
    Tomato Basil Sauce, Rocket, Pomegranate Glaze, Red Raddish
  • V
    Nuts

    Watermelon Carpaccio

    £12.50
    Bocconcini Mozarella, Pistachios, Fresh Mint, Basil, Olive Oil, Balsamic Vinegar

  • Octopus Tartare

    £14.00
    Spicy Mango Lime Coulis Orange Touille

◂ Main Course ▸

  • V

    Giganti Tortelloni Pasta

    £20.00
    Asparagus, Saffron Creme, Garlic, Parsley

  • Grilled Wild King Tiger Prawns

    £33.00
    Stir-fried Vegetables, Spiced Bell Peppers Coulis, Butter Garlic Lemon Sauce

  • Linguine Alle Vongole

    £22.00
    Fresh Clams, Garlic, White Wine, WIld Rocket
  • Nuts

    Pappardelle al Pesto di Pistacchio e Gamberone

    £24.50
    Wide Ribbon Pasta Tossed in Pistachio Pesto and lemon Zest, finished with a grilled tiger prawn

  • Spicy Prawns Linguine

    £22.00
    Cherry Tomatoes, Chilli, Lemon, Ginger, Garlic, Coriander

  • Halibut

    £28.50
    Jerusalem Artichoke Puree, Clams, Capers, Asparagus, Brown Butter Sauce
  • V

    Moroccan Stew

    £18.50
    Sweet Potatoes, Bell Peppers, Aubergine, Ras El Hanout Yogurt, Pitta Bread

  • Cornfed Chicken Supreme

    £25.00
    Hasselback Potatoes, Baby Courgettes, Buttered Carrots, Morel Velouté Cream Sauce, Herbs

  • Fillet Beef Fettuccine

    £21.00
    Parmesan, Cherry Tomato, Truffle Oil, Garlic, Fresh Chilli

  • Confit Duck Leg

    £24.00
    Rosti Potatoes, Stir Fried Vegetables, Red Wine Jus, Plum Sauce

  • Saffron Crab Tagliatelle

    £22.00
    White & Brown Crab Meat, Creme, Parsley, Rocket

  • Slow Roast Pork Belly

    £25.00
    Parsley Mashed Potatoes, Carrots. Buttered Savoy Cabbage, Calvados Creme, Apple Sauce
  • V

    Wild Mushroom Risotto

    £20.00
    Wild Rocket, Truffle Creme, Parmesan Cheese, Balsamic Reduction

  • Seared Lamb Liver

    £24.00
    Chive Mash, Fine Beans, Pancetta, Red Onion Jus

  • Chef’s Lobster Linguine

    £33.00
    Fresh Chilli, White Wine, Parsley, Cherry Tomatoes, Garlic

  • Lamb Begendi

    £24.50
    Braised Lamb Fillet, Tomato Sauce, Smoked Roasted Aubergine Puree

  • Sea Bass Fillet

    £28.50
    Saffron Potatoes, Grilled Artichokes, Baby Prawns, Lemon Butter Sauce

  • Lamb Fillet

    £27.00
    Fondant Potato, Baby Beetroot, Broccoli, Pee Puree, Mint Jus

  • Pave of Salmon

    £25.00
    Creamy Mash Potato, Tender Steam Broccoli, Salsa Verde Creme, Tomato Beurre Blanc Sauce

  • Grilled Marinated Lamb Cutlets

    £28.00
    Roasted Plum Tomatoes, Rocket Balsamic Glaze

  • Monkfish Wrapped in Parma Ham

    £31.00
    Chive Mashed Potatoes, Monge Tout, Tomato, Basil Sauce, Fresh Herbs

◂ Lobster ▸

  • Whole Lobster Thermidor

    £54.00
    Lemon Garlic Parsley Butter, Parmesan, Sweet Potatoes Fries

  • Whole Lobster Chilli Butter

    £54.00
    Chilli Garlic Lemon Parsley Butter, Sweet Potatoes Fries

  • Hot Seafood Platter

    £104.00
    Whole Lobster Thermidor, Parmesan, Scallops, Mousles, Fresh Clams, Garlic, Grilled Wild Tiger King Prawns, Rocket Salad, Sauteed Potatoes or Sweet Potato Fries

◂ Steaks & Grill ▸

Steaks are chargrilled and garnished with roasted plum tomatoes, rocket baby watercress, balsamic glaze

Choice of Stilton cheese sauce, Green Peppercorn sauce or Red Vine Jus

  • Fillet Steak

    £40.00
    28 day matured 8oz

  • Sirloin Steak

    £32.50
    30 day matured 10oz

  • Rib eye Steak

    £36.50
    30 day matured 10oz

◂ Surf & Turf ▸

  • – 28 Day Matured Fillet Steak –

  • Grilled Wild King Tiger Prawns

    £54.00
    Lemon Garlic Parsley Butter Sauce

  • 1⁄2 Buttered Lobster

    £64.00
    Chilli Garlic Lemon Parsley Butter or Lobster Thermidor

◂ Sides ▸

  • Chunky Fries

    £5.50

  • Fine Beans with Shallot Butter

    £5.50

  • Sweet Potato Fries

    £7.00

  • Buttered Mixed Vegetables

    £6.00

  • Sautéed Potatoes

    £6.00

  • Potato Romano, Parmesan, Rosemary, Truffle Oil

    £7.00

  • Sautéed chestnut Mushroom, garlic, parsley

    £5.50

  • Rocket salad, Parmesan, Cherry Tomato, Balsamic Glaze

    £6.50

  • Buttered Asparagus

    £7.00

  • Mixed salad, tomatoes, cucumber, bell peppers, onion, whole grain mustard vinaigrette

    £6.50

◂ Sunday Special ▸

All roast are served wit/r roasted potatoes, garlic and herbs, seasonal vegetables, homemade Yorkshire Pudding and Gravy

  • Roasted Striploin Beef, Aromatic Herbs

    £25.95

  • Roasted Kids Chicken Supreme

    £12.00

  • Roasted Rosemary Garlic Leg of Lamb

    £25.95

  • Roasted Pork Belly, Apple Sauce

    £24.95

  • Whole Roasted Chicken Supreme

    £22.95
  • Nuts

    Vegetarian Nut Roast

    £20.95

G.F = Gluten FreeV = Vegetarian, can be VeganN = NutsD.F = Dairy Free

Note: If you have any dietary conditions, please notify a member of our staff.

A discretionary service charge of 12.5 %will be added to the bill. V.A.T included

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